Juan Felipe Sandoval Rueda

E-bostjfs11aber.acuk

Allbwn ymchwil fesul blwyddyn

Arbenigedd sy’n gysylltiedig â NDC y CU

Yn 2015, cytunodd gwladwriaethau sy’n aelodau'r Cenhedloedd Unedig ar 17 o Nodau Datblygu Cynaliadwy (NDC) byd-eang i ddod â thlodi i ben, diogelu’r blaned a sicrhau ffyniant i bawb. Mae gwaith y person hwn yn cyfrannu at y NDC canlynol:

Ôl bys

Ewch i ganol y pynciau ymchwil lle mae Juan Felipe Sandoval Rueda ar waith. Mae’r labelau pwnc hyn yn dod o waith y person hwn. Gyda’i gilydd maen nhw’n ffurfio ôl bys unigryw.

1 Proffiliau Tebyg

1 Erthygl
1 Sylwadau/Trafodaethau

Creating pathways for collaboration between Argentina and the UK to utilise microbial biofilms in sustainable agriculture
Abdian, P. L., Cámara, M., Cassan, F. D., Castrillo, G., Díaz, M., Gonzalez Anta, G., Hodge, C., Slater-Jefferies, J., MacPhee, C. E., Moriconi, E., Rakowska, P. D., Raval, R., Ross, D., Sandoval, J. F., Serra, D. O., Valverde, C., Webb, J. & Winters, A., 31 Rhag 2024, Yn: CABI Agriculture and Bioscience. 5, 1, 8 t., 23.
Allbwn ymchwil: Cyfraniad at gyfnodolyn › Sylwadau/Trafodaethau › adolygiad gan gymheiriaid

Mynediad agored
Ffeil
2 Wedi eu Llwytho i Lawr (Pure)
Improved nutritional value of surplus bread and perennial ryegrass via solid-state fermentation with Rhizopus oligosporus
Sandoval, J. F., Gallagher, J., Rodriguez-Garcia, J., Whiteside, K. & Bryant, D. N., 31 Rhag 2024, Yn: npj Science of Food. 8, 1, 11 t., 95.
Allbwn ymchwil: Cyfraniad at gyfnodolyn › Erthygl › adolygiad gan gymheiriaid

Mynediad agored
Ffeil
1 Dyfyniad (Scopus)

8 Wedi eu Llwytho i Lawr (Pure)

We’re turning waste bread crusts into nutritious food with ancient Asian fermentation
Bryant, D. & Sandoval Rueda, J. F.
22 Ion 2025
1 Cyfraniad cyfryngau
Y Wasg / Cyfryngau: Cyfraniad i'r Cyfryngau
Aberystwyth University Researchers Discuss Findings in Food Science (Improved nutritional value of surplus bread and perennial ryegrass via solid-state fermentation with Rhizopus oligosporus)
Bryant, D., Gallagher, J. & Sandoval Rueda, J. F.
28 Tach 2024
1 eitem o Sylw ar y cyfryngau
Y Wasg / Cyfryngau: Sylw yn y cyfryngau

Juan Felipe Sandoval Rueda

Proffil personol

Arbenigedd sy’n gysylltiedig â NDC y CU

Ôl bys

Cydweithrediadau a’r prif feysydd ymchwil yn ystod y pum mlynedd ddiwethaf

Plymio i mewn i'r manylion

Creating pathways for collaboration between Argentina and the UK to utilise microbial biofilms in sustainable agriculture

Improved nutritional value of surplus bread and perennial ryegrass via solid-state fermentation with Rhizopus oligosporus

We’re turning waste bread crusts into nutritious food with ancient Asian fermentation

Aberystwyth University Researchers Discuss Findings in Food Science (Improved nutritional value of surplus bread and perennial ryegrass via solid-state fermentation with Rhizopus oligosporus)

Juan Felipe Sandoval Rueda

Proffil personol

Arbenigedd sy’n gysylltiedig â NDC y CU

Ôl bys

Cydweithrediadau a’r prif feysydd ymchwil yn ystod y pum mlynedd ddiwethaf

Allbwn ymchwil

Creating pathways for collaboration between Argentina and the UK to utilise microbial biofilms in sustainable agriculture

Improved nutritional value of surplus bread and perennial ryegrass via solid-state fermentation with Rhizopus oligosporus

Toriadau

We’re turning waste bread crusts into nutritious food with ancient Asian fermentation

Aberystwyth University Researchers Discuss Findings in Food Science (Improved nutritional value of surplus bread and perennial ryegrass via solid-state fermentation with Rhizopus oligosporus)