Beef, chicken and lamb fatty acid anlysis - a simplified direct bimethylation procedure using freeze-dried material

M. R. F. Lee, J. K. S. Tweed, E. J. Kim, N. D. Scollan

Allbwn ymchwil: Cyfraniad at gyfnodolynErthygladolygiad gan gymheiriaid

61 Dyfyniadau (Scopus)

Ôl bys

Gweld gwybodaeth am bynciau ymchwil 'Beef, chicken and lamb fatty acid anlysis - a simplified direct bimethylation procedure using freeze-dried material'. Gyda’i gilydd, maen nhw’n ffurfio ôl bys unigryw.

Biochemistry, Genetics and Molecular Biology

Food Science