Effect of organic and conventional feeding regimes and husbandry methods on the quality of milk and dairy productsHandbook of organic food safety and quality

Richard Frank Weller; Christina Louise Marley; Jonathan Martin Moorby

Effect of organic and conventional feeding regimes and husbandry methods on the quality of milk and dairy productsHandbook of organic food safety and quality

Richard Frank Weller, Christina Louise Marley, Jonathan Martin Moorby

Gwyddorau Bywyd

Allbwn ymchwil: Pennod mewn Llyfr/Adroddiad/Trafodion Cynhadledd › Pennod

Iaith wreiddiol	Saesneg
Teitl	Handbook of organic food safety and quality
Is-deitl	Effect of organic and conventional feeding regimes and husbandry methods on the quality of milk and dairy products
Golygyddion	J. Cooper, U. Niggli, C. Leifert
Cyhoeddwr	Elsevier
Cyfrol	Chapter 7
ISBN (Argraffiad)	978-1-84569-010-6
Statws	Cyhoeddwyd - 2007

Mynediad at Ddogfen

http://www.woodheadpublishing.com/en/book.aspx?bookID=899

Cysylltiad parhaol

Dolen barhaus

Ffeiliau eraill a chysylltiadau

http://hdl.handle.net/2160/9943

Dyfynnu hyn

Weller, R. F., Marley, C. L., & Moorby, J. M. (2007). Effect of organic and conventional feeding regimes and husbandry methods on the quality of milk and dairy productsHandbook of organic food safety and quality. Yn J. Cooper, U. Niggli, & C. Leifert (Gol.), Handbook of organic food safety and quality: Effect of organic and conventional feeding regimes and husbandry methods on the quality of milk and dairy products (Cyfrol Chapter 7). Elsevier. http://www.woodheadpublishing.com/en/book.aspx?bookID=899

Weller, Richard Frank ; Marley, Christina Louise ; Moorby, Jonathan Martin. / Effect of organic and conventional feeding regimes and husbandry methods on the quality of milk and dairy productsHandbook of organic food safety and quality. Handbook of organic food safety and quality: Effect of organic and conventional feeding regimes and husbandry methods on the quality of milk and dairy products. Gol. / J. Cooper ; U. Niggli ; C. Leifert. Cyfrol Chapter 7 Elsevier, 2007.

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Weller, RF, Marley, CL & Moorby, JM 2007, Effect of organic and conventional feeding regimes and husbandry methods on the quality of milk and dairy productsHandbook of organic food safety and quality. yn J Cooper, U Niggli & C Leifert (gol.), Handbook of organic food safety and quality: Effect of organic and conventional feeding regimes and husbandry methods on the quality of milk and dairy products. cyfrol. Chapter 7, Elsevier. <http://www.woodheadpublishing.com/en/book.aspx?bookID=899>

Effect of organic and conventional feeding regimes and husbandry methods on the quality of milk and dairy productsHandbook of organic food safety and quality. / Weller, Richard Frank; Marley, Christina Louise ; Moorby, Jonathan Martin.
Handbook of organic food safety and quality: Effect of organic and conventional feeding regimes and husbandry methods on the quality of milk and dairy products. gol. / J. Cooper; U. Niggli; C. Leifert. Cyfrol Chapter 7 Elsevier, 2007.

Allbwn ymchwil: Pennod mewn Llyfr/Adroddiad/Trafodion Cynhadledd › Pennod

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T1 - Effect of organic and conventional feeding regimes and husbandry methods on the quality of milk and dairy productsHandbook of organic food safety and quality

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AU - Marley, Christina Louise

AU - Moorby, Jonathan Martin

PY - 2007

Y1 - 2007

UR - http://hdl.handle.net/2160/9943

M3 - Chapter

SN - 978-1-84569-010-6

VL - Chapter 7

BT - Handbook of organic food safety and quality

A2 - Cooper, J.

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PB - Elsevier

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Weller RF, Marley CL , Moorby JM. Effect of organic and conventional feeding regimes and husbandry methods on the quality of milk and dairy productsHandbook of organic food safety and quality. Yn Cooper J, Niggli U, Leifert C, golygyddion, Handbook of organic food safety and quality: Effect of organic and conventional feeding regimes and husbandry methods on the quality of milk and dairy products. Cyfrol Chapter 7. Elsevier. 2007