Fatty acid oxidation products (‘green odour’) released from perennial ryegrass following biotic and abiotic stress, potentially have antimicrobial properties against the rumen microbiota resulting in decreased biohydrogenation
- S. A. Huws
- , M. B. Scott
- , J. K. S. Tweed
- , M. R. F. Lee
Allbwn ymchwil: Cyfraniad at gyfnodolyn › Erthygl › adolygiad gan gymheiriaid
9
Dyfyniadau
(Scopus)