Fatty acid oxidation products (‘green odour’) released from perennial ryegrass following biotic and abiotic stress, potentially have antimicrobial properties against the rumen microbiota resulting in decreased biohydrogenation

S. A. Huws, M. B. Scott, J. K. S. Tweed, M. R. F. Lee

Allbwn ymchwil: Cyfraniad at gyfnodolyn › Erthygl › adolygiad gan gymheiriaid

9 Dyfyniadau (Scopus)

Ôl bys

Gweld gwybodaeth am bynciau ymchwil 'Fatty acid oxidation products (‘green odour’) released from perennial ryegrass following biotic and abiotic stress, potentially have antimicrobial properties against the rumen microbiota resulting in decreased biohydrogenation'. Gyda’i gilydd, maen nhw’n ffurfio ôl bys unigryw.

Agricultural and Biological Sciences