Fourier transform infrared spectroscopy and chemometrics as a tool for the rapid detection of other vegetable fats mixed in cocoa butter

Royston Goodacre, Elke Anklam

Allbwn ymchwil: Cyfraniad at gyfnodolynErthygladolygiad gan gymheiriaid

39 Dyfyniadau(SciVal)

Ôl bys

Gweld gwybodaeth am bynciau ymchwil 'Fourier transform infrared spectroscopy and chemometrics as a tool for the rapid detection of other vegetable fats mixed in cocoa butter'. Gyda’i gilydd, maen nhw’n ffurfio ôl bys unigryw.

Chemistry

Food Science