Gluten quality of bread wheat is associated with activity of RabD GTPases

Adam M. Tyler, Dhan G. Bhandari, Mervin Poole, Johnathan A. Napier, Huw D. Jones, Chungui Lu*, Grantley W. Lycett

*Awdur cyfatebol y gwaith hwn

Allbwn ymchwil: Cyfraniad at gyfnodolynErthygladolygiad gan gymheiriaid

12 Dyfyniadau (Scopus)
57 Wedi eu Llwytho i Lawr (Pure)

Canlyniadau chwilio