Metabolic changes in response to varying whole-grain wheat and rye intake

Ville M. Koistinen*, Sumanto Haldar, Marjo Tuomainen, Marko Lehtonen, Anton Klåvus, John Draper, Amanda Lloyd, Manfred Beckmann, Wendy Bal, Alastair B. Ross, Kirsten Brandt, Lee Fawcett, Chris Seal, Kati Hanhineva

*Awdur cyfatebol y gwaith hwn

Allbwn ymchwil: Cyfraniad at gyfnodolynErthygladolygiad gan gymheiriaid

3 Dyfyniadau (Scopus)
51 Wedi eu Llwytho i Lawr (Pure)

Ôl bys

Gweld gwybodaeth am bynciau ymchwil 'Metabolic changes in response to varying whole-grain wheat and rye intake'. Gyda’i gilydd, maen nhw’n ffurfio ôl bys unigryw.

Neuroscience

Biochemistry, Genetics and Molecular Biology