Profit in the Beef Industry and Human Health: Consumer Rights as Basic Human Rights

Naomi Salmon

Profit in the Beef Industry and Human Health: Consumer Rights as Basic Human Rights

Naomi Salmon

Ysgol y Gyfraith Aberystwyth

Allbwn ymchwil: Pennod mewn Llyfr/Adroddiad/Trafodion Cynhadledd › Pennod

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The ideology of human rights protection has gained considerable momentum during the second half of the twentieth century at both national and international level and appears to be an effective lever for bringing about legal change. This book analyzes this strategy in economic and commercial policy and considers the transportation of the 'public law' discourse of basic human rights protection into the 'commercial law' context of economic policy, business activity and corporate behaviour. The volume will prove indispensable for anyone interested in human rights, international law, and business and commercial law.

Iaith wreiddiol	Saesneg
Teitl	Human Rights in the Market Place
Is-deitl	The Exploitation of Rights Protection by Economic Actors
Golygyddion	Christopher Harding, Uta Kohl, Naomi Salmon
Cyhoeddwr	Taylor & Francis
Tudalennau	53-80
ISBN (Argraffiad)	9780754646945
Statws	Cyhoeddwyd - 2008

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Enw	Markets and the Law

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http://hdl.handle.net/2160/9961

1 Llyfr

Human Rights in the Market Place: The Exploitation of Rights Protection by Economic Actors
Harding, C., Kohl, U. & Salmon, N., 01 Hyd 2008, Taylor & Francis.
Allbwn ymchwil: Llyfr/Adroddiad › Llyfr

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title = "Profit in the Beef Industry and Human Health: Consumer Rights as Basic Human Rights",

abstract = "The ideology of human rights protection has gained considerable momentum during the second half of the twentieth century at both national and international level and appears to be an effective lever for bringing about legal change. This book analyzes this strategy in economic and commercial policy and considers the transportation of the 'public law' discourse of basic human rights protection into the 'commercial law' context of economic policy, business activity and corporate behaviour. The volume will prove indispensable for anyone interested in human rights, international law, and business and commercial law.",

author = "Naomi Salmon",

year = "2008",

language = "English",

isbn = "9780754646945",

series = "Markets and the Law",

publisher = "Taylor & Francis",

pages = "53--80",

editor = "Christopher Harding and Uta Kohl and Naomi Salmon",

booktitle = "Human Rights in the Market Place",

address = "United Kingdom of Great Britain and Northern Ireland",

}

Profit in the Beef Industry and Human Health: Consumer Rights as Basic Human Rights. / Salmon, Naomi.
Human Rights in the Market Place: The Exploitation of Rights Protection by Economic Actors. gol. / Christopher Harding; Uta Kohl; Naomi Salmon. Taylor & Francis, 2008. t. 53-80 (Markets and the Law).

Allbwn ymchwil: Pennod mewn Llyfr/Adroddiad/Trafodion Cynhadledd › Pennod

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AB - The ideology of human rights protection has gained considerable momentum during the second half of the twentieth century at both national and international level and appears to be an effective lever for bringing about legal change. This book analyzes this strategy in economic and commercial policy and considers the transportation of the 'public law' discourse of basic human rights protection into the 'commercial law' context of economic policy, business activity and corporate behaviour. The volume will prove indispensable for anyone interested in human rights, international law, and business and commercial law.

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A2 - Kohl, Uta

A2 - Salmon, Naomi

PB - Taylor & Francis

ER -

Profit in the Beef Industry and Human Health: Consumer Rights as Basic Human Rights

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Human Rights in the Market Place: The Exploitation of Rights Protection by Economic Actors

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