Raising the nutritional value of beef and beef products to add value in beef production

R. Ian Richardson, Nigel D. Scollan

Allbwn ymchwil: Cyfraniad at gynhadleddPapur

Iaith wreiddiolSaesneg
Tudalennau33-37
Nifer y tudalennau5
StatwsCyhoeddwyd - 2008
Digwyddiad11th Annual Langford Food Industry Conference - University of Bristol
Hyd: 01 Ion 200801 Ion 2008

Cynhadledd

Cynhadledd11th Annual Langford Food Industry Conference
DinasUniversity of Bristol
Cyfnod01 Ion 200801 Ion 2008

Dyfynnu hyn