Having completed a FDSc and BSc in Agriculture at Aberystwyth University I then went onto achieve a MSc in Livestock Science. My research has been largely been livestock production focused looking at health and production in dairy cattle and the role nutrition has to play within that. Following on from this I worked as a dairy nutritionist for a well renowned feed company and then moved to work as Research and Development Officer for the Welsh red meat levy board, Hybu Cig Cymru. I now lecture on the agri-business and the agri- skills modules. I am also completing a PhD looking at the state of benchmarking on Welsh livestock farms. In my spare time I help my husband at home on our dairy, beef and sheep farm and I enjoy swimming, cycling and running.
Herschell-Kelly, E., Williams, D., Davies, N. and Hodgkinson, J., 2021. 177 Efficacy of closantel against a Fasciola hepatica isolate from sheep and its in vitro sensitivity to albendazole. Animal-science proceedings, 12(1), p.147.
Williams, E.G., Brophy, P.M., Williams, H.W., Davies, N. and Jones, R.A., 2021. Gastrointestinal nematode control practices in ewes: identification of factors associated with application of control methods known to influence anthelmintic resistance development. Veterinary Parasitology: Regional Studies and Reports, 24, p.100562.
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