Chemistry
Procedure
100%
Biotechnology
100%
Chemical Reaction Product
75%
Industry
75%
Waste Material
50%
Xylitol
50%
Bagasse
50%
Volatile Fatty Acid
50%
Waste Management
25%
Microcrystallinity
25%
Engineering Process
25%
Food
25%
Aqueous Solution
25%
Agricultural and Biological Sciences
Biotechnology
100%
Sugarcane
75%
Bagasse
50%
Wastes
50%
Xylitol
50%
Biorefining
50%
Streams
50%
Cellulose
25%
Solutions
25%
Environmental Sustainability
25%
Technology
25%
Sugars
25%
Value-Added Product
25%
Foods
25%
Waste Management
25%
Process Design
25%
Biochemistry, Genetics and Molecular Biology
Growth
100%
Sugarcane
75%
Xylitol
50%
Solution and Solubility
25%
Volatile Fatty Acid
25%
Process Design
25%
Membrane Technology
25%
Microcrystalline Cellulose
25%
Development
25%