Ammonia production by ruminal microorganisms and enumeration, isolation, and characterization of bacteria capable of growth on peptides and amino acids from the sheep rumen

Agricultural and Biological Sciences

• Bacteria 100%
• Rumen 80%
• Sheep 80%
• Monensin 60%
• Sugars 40%
• Proteins 40%
• Amino Acids 40%
• Cathepsin C 20%
• Atopobium minutum 20%
• Animals 20%
• Peptide 20%
• Acidaminococcus fermentans 20%
• Clostridium 20%
• Concentrates 20%
• Desulfovibrio 20%
• Amino Acids, Peptides and Proteins 20%
• Methodology 20%
• Ribosomal DNA 20%
• Hay 20%
• Human Nutrition 20%
• Atopobium 20%

Immunology and Microbiology

• Bacterium 100%
• Sheep 80%
• Growth 80%
• Desulfovibrio 60%
• Liquid 40%
• Clostridium 20%
• Ammonia Formation 20%
• Animal 20%
• Substrate Concentration 20%
• Acidaminococcus fermentans 20%
• Experiment 20%
• Atopobium 20%
• Eubacterium 20%
• Bacterium Culture 20%
• Rumen Microorganism 20%
• Bacterial Population 20%

Veterinary Science and Veterinary Medicine

• Sheep 80%
• Clostridium 20%