TY - JOUR
T1 - Assessment of genetically modified cotton GHB614 × LLCotton25 × MON 15985 for food and feed uses, under Regulation (EC) No 1829/2003 (application EFSA-GMO-NL-2011-94)
AU - European Food Safety Authority Panel on Genetically Modified Organisms
AU - Naegeli, Hanspeter
AU - Birch, Andrew Nicholas
AU - Casacuberta, Josep
AU - De Schrijver, Adinda
AU - Gralak, Mikołaj Antoni
AU - Guerche, Philippe
AU - Jones, Huw
AU - Manachini, Barbara
AU - Messéan, Antoine
AU - Nielsen, Elsa Ebbesen
AU - Nogué, Fabien
AU - Robaglia, Christophe
AU - Rostoks, Nils
AU - Sweet, Jeremy
AU - Tebbe, Christoph
AU - Visioli, Francesco
AU - Wal, Jean Michel
AU - Broll, Hermann
AU - Gennaro, Andrea
AU - Neri, Franco Maria
AU - Paraskevopoulos, Konstantinos
N1 - © 2018 European Food Safety Authority. EFSA Journal published by John Wiley and Sons Ltd on behalf of European Food Safety Authority.
PY - 2018/4/20
Y1 - 2018/4/20
N2 - The three-event stack cotton GHB614 x LLCotton25 x MON 15985 was produced by conventional crossing to combine three single cotton events, GHB614, LLCotton25 and MON 15985. The EFSA GMO Panel previously assessed the three single events and did not identify safety concerns. No new data on the single events that could lead to modification of the original conclusions on their safety were identified. Based on the molecular, agronomic, phenotypic and compositional characteristics, the combination of the single events and of the newly expressed proteins in the three-event stack cotton did not give rise to food and feed safety or nutritional issues. Food and feed derived from cotton GHB614 x LLCotton25 x MON 15985 are expected to have the same nutritional impact as those derived from the non-GM comparator. In the case of accidental release of viable GHB614 x LLCotton25 x MON 15985 cottonseeds into the environment, this three-event stack cotton would not raise environmental safety concerns. The post-market environmental monitoring plan and reporting intervals are in line with the intended uses of cotton GHB614 x LLCotton25 x MON 15985. In conclusion, the GMO Panel considers that cotton GHB614 x LLCotton25 x MON 15985, as described in this application, is as safe as the non-GM comparator with respect to potential effects on human and animal health and the environment. (C) 2018 European Food Safety Authority. EFSA Journal published by John Wiley and Sons Ltd on behalf of European Food Safety Authority.
AB - The three-event stack cotton GHB614 x LLCotton25 x MON 15985 was produced by conventional crossing to combine three single cotton events, GHB614, LLCotton25 and MON 15985. The EFSA GMO Panel previously assessed the three single events and did not identify safety concerns. No new data on the single events that could lead to modification of the original conclusions on their safety were identified. Based on the molecular, agronomic, phenotypic and compositional characteristics, the combination of the single events and of the newly expressed proteins in the three-event stack cotton did not give rise to food and feed safety or nutritional issues. Food and feed derived from cotton GHB614 x LLCotton25 x MON 15985 are expected to have the same nutritional impact as those derived from the non-GM comparator. In the case of accidental release of viable GHB614 x LLCotton25 x MON 15985 cottonseeds into the environment, this three-event stack cotton would not raise environmental safety concerns. The post-market environmental monitoring plan and reporting intervals are in line with the intended uses of cotton GHB614 x LLCotton25 x MON 15985. In conclusion, the GMO Panel considers that cotton GHB614 x LLCotton25 x MON 15985, as described in this application, is as safe as the non-GM comparator with respect to potential effects on human and animal health and the environment. (C) 2018 European Food Safety Authority. EFSA Journal published by John Wiley and Sons Ltd on behalf of European Food Safety Authority.
KW - 2mEPSPS
KW - cotton GHB614 × LLCotton25 × MON 15985
KW - Cry1Ac
KW - Cry2Ab2
KW - GMO
KW - GUS
KW - NPTII
KW - PAT
KW - Regulation (EC) 1829/2003
UR - http://www.scopus.com/inward/record.url?scp=85062072483&partnerID=8YFLogxK
U2 - 10.2903/j.efsa.2018.5213
DO - 10.2903/j.efsa.2018.5213
M3 - Article
C2 - 32625862
SN - 1831-4732
VL - 16
JO - EFSA Journal
JF - EFSA Journal
IS - 4
M1 - e05213
ER -