Changes in the protein concentration of grass/white clover swards in an organic system

Steve P. Cuttle; Alan Hopkins; Richard F. Weller; J. Isselstein; G. Spatz; M. Hofmann

Changes in the protein concentration of grass/white clover swards in an organic system

Steve P. Cuttle, Alan Hopkins, Richard F. Weller, J. Isselstein (Editor), G. Spatz (Editor), M. Hofmann (Editor)

Institute of Biological, Environmental, and Rural Sciences

Research output: Contribution to conference › Paper

Original language	English
Pages	20-22
Number of pages	3
Publication status	Published - 2001

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http://hdl.handle.net/2160/3497

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@conference{5323a361268649a48cc990a8d01a5654,

title = "Changes in the protein concentration of grass/white clover swards in an organic system",

author = "Cuttle, \{Steve P.\} and Alan Hopkins and Weller, \{Richard F.\} and J. Isselstein and G. Spatz and M. Hofmann",

note = "Weller, R. F., Cuttle, S. P., Hopkins, A. (2001). Changes in the protein concentration of grass/white clover swards in an organic system. Pages 20-22 in: Isselstein, J.; Spatz, G.; Hofmann, M. (eds.) Organic Grassland Farming. Grassland Science in Europe, 6.",

year = "2001",

language = "English",

pages = "20--22",

}

TY - CONF

T1 - Changes in the protein concentration of grass/white clover swards in an organic system

AU - Cuttle, Steve P.

AU - Hopkins, Alan

AU - Weller, Richard F.

A2 - Isselstein, J.

A2 - Spatz, G.

A2 - Hofmann, M.

N1 - Weller, R. F., Cuttle, S. P., Hopkins, A. (2001). Changes in the protein concentration of grass/white clover swards in an organic system. Pages 20-22 in: Isselstein, J.; Spatz, G.; Hofmann, M. (eds.) Organic Grassland Farming. Grassland Science in Europe, 6.

PY - 2001

Y1 - 2001

M3 - Paper

SP - 20

EP - 22

ER -