Effect of lipid-rich plant extract on the fatty acids composition and meat quality of Belgium-Blue cross bred steers

E. J. Kim, R. I. Richardson, M. R. F. Lee, K. Gibson, N. D. Scollan

Research output: Contribution to conference › Other

Original language	English
Pages	p 55
Publication status	Published - 2010
Event	ProSafeBeef Annual General Meeting - EU Framework 6 - Aberystwyth, United Kingdom of Great Britain and Northern Ireland Duration: 05 Oct 2010 → 07 Oct 2010

Conference	ProSafeBeef Annual General Meeting - EU Framework 6
Country/Territory	United Kingdom of Great Britain and Northern Ireland
City	Aberystwyth
Period	05 Oct 2010 → 07 Oct 2010
Other	ProSafeBeef hosted a conference on “Improving the quality and safety of beef and beef products for the consumer in production and processing” summarising the most recent research findings from the project.

Permanent link

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title = "Effect of lipid-rich plant extract on the fatty acids composition and meat quality of Belgium-Blue cross bred steers",

author = "Kim, {E. J.} and Richardson, {R. I.} and Lee, {M. R. F.} and K. Gibson and Scollan, {N. D.}",

note = "RONO: 00 ; ProSafeBeef Annual General Meeting - EU Framework 6 ; Conference date: 05-10-2010 Through 07-10-2010",

year = "2010",

language = "English",

pages = "p 55",

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TY - CONF

T1 - Effect of lipid-rich plant extract on the fatty acids composition and meat quality of Belgium-Blue cross bred steers

AU - Kim, E. J.

AU - Richardson, R. I.

AU - Lee, M. R. F.

AU - Gibson, K.

AU - Scollan, N. D.

N1 - RONO: 00

PY - 2010

Y1 - 2010

UR - http://hdl.handle.net/2160/13489

M3 - Other

SP - p 55

T2 - ProSafeBeef Annual General Meeting - EU Framework 6

Y2 - 5 October 2010 through 7 October 2010

ER -