Effect of lipid-rich plant extract on the fatty acids composition and meat quality of Belgian-Blue cross bred steers

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	131
Number of pages	1
Journal	Advances in Animal Biosciences
Volume	1
Issue number	1
DOIs	https://doi.org/10.1017/S2040470010002748
Publication status	Published - 01 Apr 2010

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title = "Effect of lipid-rich plant extract on the fatty acids composition and meat quality of Belgian-Blue cross bred steers",

author = "Kim, \{E. J.\} and Richardson, \{R. I.\} and Lee, \{M. R. F.\} and K. Gibson and Scollan, \{N. D.\}",

year = "2010",

month = apr,

day = "1",

doi = "10.1017/S2040470010002748",

language = "English",

volume = "1",

pages = "131",

journal = "Advances in Animal Biosciences",

issn = "2040-4700",

publisher = "Elsevier",

number = "1",

}

TY - JOUR

T1 - Effect of lipid-rich plant extract on the fatty acids composition and meat quality of Belgian-Blue cross bred steers

AU - Kim, E. J.

AU - Richardson, R. I.

AU - Lee, M. R. F.

AU - Gibson, K.

AU - Scollan, N. D.

PY - 2010/4/1

Y1 - 2010/4/1

U2 - 10.1017/S2040470010002748

DO - 10.1017/S2040470010002748

M3 - Article

SN - 2040-4700

VL - 1

SP - 131

JO - Advances in Animal Biosciences

JF - Advances in Animal Biosciences

IS - 1

ER -