Environmental impacts concerning the selenium content of foods

Research output: Chapter in Book/Report/Conference proceedingChapter

1 Citation (SciVal)
Original languageEnglish
Title of host publicationHealth Benefits of Organic Food : Effects of the Environment
EditorsI. Givens, S. Baxter, A. M. Minihane, E. Shaw
Pages88-118
Number of pages31
Publication statusPublished - 01 Oct 2008

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