Gluten quality of bread wheat is associated with activity of RabD GTPases

Adam M. Tyler, Dhan G. Bhandari, Mervin Poole, Johnathan A. Napier, Huw D. Jones, Chungui Lu*, Grantley W. Lycett

*Corresponding author for this work

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12 Citations (Scopus)
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Agricultural and Biological Sciences

Biochemistry, Genetics and Molecular Biology