Nutritional Evaluation of Tropical Forage Grass Alone and Grass-Legume Diets to Reduce in vitro Methane Production

Stiven Quintero-Anzueta; Isabel Cristina Molina-Botero; Juan Sebastian Ramirez-Navas; Idupulapati Rao; Ngonidzashe Chirinda; Jon Moorby; Jacobo Arango

doi:10.3389/978-2-83250-709-4

Nutritional Evaluation of Tropical Forage Grass Alone and Grass-Legume Diets to Reduce in vitro Methane Production

Stiven Quintero-Anzueta
, Isabel Cristina Molina-Botero
, Juan Sebastian Ramirez-Navas
, Idupulapati Rao
, Ngonidzashe Chirinda
, Jon Moorby
, Jacobo Arango

Institute of Biological, Environmental, and Rural Sciences

Research output: Chapter in Book/Report/Conference proceeding › Chapter

842 Downloads (Pure)

Original language	English
Title of host publication	Realizing Livelihood and Environmental Benefits of Forages in Tropical Crop-Tree-Livestock Systems
Editors	Micheal Peters, Ngonidzashe Chirinda, An Notenbaert, Rein Van Der Hoek
Publisher	Frontiers Media
Pages	9-27
ISBN (Electronic)	978-2-8350-709-4
DOIs	https://doi.org/10.3389/978-2-83250-709-4
Publication status	Published - 21 Oct 2022

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10.3389/978-2-83250-709-4

9782832507094Final published version, 32.3 MB

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Quintero-Anzueta, S., Molina-Botero, I. C., Ramirez-Navas, J. S., Rao, I., Chirinda, N., Moorby, J., & Arango, J. (2022). Nutritional Evaluation of Tropical Forage Grass Alone and Grass-Legume Diets to Reduce in vitro Methane Production. In M. Peters, N. Chirinda, A. Notenbaert, & R. Van Der Hoek (Eds.), Realizing Livelihood and Environmental Benefits of Forages in Tropical Crop-Tree-Livestock Systems (pp. 9-27). Frontiers Media. https://doi.org/10.3389/978-2-83250-709-4

Quintero-Anzueta, Stiven ; Molina-Botero, Isabel Cristina ; Ramirez-Navas, Juan Sebastian et al. / Nutritional Evaluation of Tropical Forage Grass Alone and Grass-Legume Diets to Reduce in vitro Methane Production. Realizing Livelihood and Environmental Benefits of Forages in Tropical Crop-Tree-Livestock Systems. editor / Micheal Peters ; Ngonidzashe Chirinda ; An Notenbaert ; Rein Van Der Hoek. Frontiers Media, 2022. pp. 9-27

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title = "Nutritional Evaluation of Tropical Forage Grass Alone and Grass-Legume Diets to Reduce in vitro Methane Production",

author = "Stiven Quintero-Anzueta and Molina-Botero, \{Isabel Cristina\} and Ramirez-Navas, \{Juan Sebastian\} and Idupulapati Rao and Ngonidzashe Chirinda and Jon Moorby and Jacobo Arango",

year = "2022",

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doi = "10.3389/978-2-83250-709-4",

language = "English",

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editor = "Micheal Peters and Ngonidzashe Chirinda and An Notenbaert and \{Van Der Hoek\}, Rein",

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Quintero-Anzueta, S, Molina-Botero, IC, Ramirez-Navas, JS, Rao, I, Chirinda, N, Moorby, J & Arango, J 2022, Nutritional Evaluation of Tropical Forage Grass Alone and Grass-Legume Diets to Reduce in vitro Methane Production. in M Peters, N Chirinda, A Notenbaert & R Van Der Hoek (eds), Realizing Livelihood and Environmental Benefits of Forages in Tropical Crop-Tree-Livestock Systems. Frontiers Media, pp. 9-27. https://doi.org/10.3389/978-2-83250-709-4

Nutritional Evaluation of Tropical Forage Grass Alone and Grass-Legume Diets to Reduce in vitro Methane Production. / Quintero-Anzueta, Stiven; Molina-Botero, Isabel Cristina; Ramirez-Navas, Juan Sebastian et al.
Realizing Livelihood and Environmental Benefits of Forages in Tropical Crop-Tree-Livestock Systems. ed. / Micheal Peters; Ngonidzashe Chirinda; An Notenbaert; Rein Van Der Hoek. Frontiers Media, 2022. p. 9-27.

Research output: Chapter in Book/Report/Conference proceeding › Chapter

TY - CHAP

T1 - Nutritional Evaluation of Tropical Forage Grass Alone and Grass-Legume Diets to Reduce in vitro Methane Production

AU - Quintero-Anzueta, Stiven

AU - Molina-Botero, Isabel Cristina

AU - Ramirez-Navas, Juan Sebastian

AU - Rao, Idupulapati

AU - Chirinda, Ngonidzashe

AU - Moorby, Jon

AU - Arango, Jacobo

PY - 2022/10/21

Y1 - 2022/10/21

U2 - 10.3389/978-2-83250-709-4

DO - 10.3389/978-2-83250-709-4

M3 - Chapter

SP - 9

EP - 27

BT - Realizing Livelihood and Environmental Benefits of Forages in Tropical Crop-Tree-Livestock Systems

A2 - Peters, Micheal

A2 - Chirinda, Ngonidzashe

A2 - Notenbaert, An

A2 - Van Der Hoek, Rein

PB - Frontiers Media

ER -

Quintero-Anzueta S, Molina-Botero IC, Ramirez-Navas JS, Rao I, Chirinda N, Moorby J et al. Nutritional Evaluation of Tropical Forage Grass Alone and Grass-Legume Diets to Reduce in vitro Methane Production. In Peters M, Chirinda N, Notenbaert A, Van Der Hoek R, editors, Realizing Livelihood and Environmental Benefits of Forages in Tropical Crop-Tree-Livestock Systems. Frontiers Media. 2022. p. 9-27 doi: 10.3389/978-2-83250-709-4