Quantification of hydroxycinnamic acids and lignin in perennial forage and energy grasses by Fourier-transform infrared spectroscopy and partial least squares regression

Gordon G. Allison, Simon C. Thain, Phillip Morris, Catherine Morris, Sarah Hawkins, Barabara Hauck, Tim Barraclough, Nicola Yates, Ian Shield, Anthony V. Bridgwater, Iain S. Donnison

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Agricultural and Biological Sciences