The effects of breed and diet on the fatty acid content of the phospholipid fraction of bovine longissimus dorsi

Helen E. Warren, Mike Enser, K. G. Hallett, J. D. Wood, Nigel D. Scollan

Research output: Contribution to conferencePaper

Original languageEnglish
Pages2-5
Number of pages4
Publication statusPublished - 2002
EventProceedings of the Nutrition Society - Scientific Meeting - University of Leeds, Leeds, United Kingdom of Great Britain and Northern Ireland
Duration: 02 Jul 200205 Jul 2002

Conference

ConferenceProceedings of the Nutrition Society - Scientific Meeting
Country/TerritoryUnited Kingdom of Great Britain and Northern Ireland
CityLeeds
Period02 Jul 200205 Jul 2002

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