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The effects of breed and diet on the fatty acid content of the phospholipid fraction of bovine longissimus dorsi

  • Helen E. Warren
  • , Mike Enser
  • , K. G. Hallett
  • , J. D. Wood
  • , Nigel D. Scollan
  • Institute of Environmental Science and Research

Research output: Contribution to conferencePaper

Original languageEnglish
Pages2-5
Number of pages4
Publication statusPublished - 2002
EventProceedings of the Nutrition Society - Scientific Meeting - University of Leeds, Leeds, United Kingdom of Great Britain and Northern Ireland
Duration: 02 Jul 200205 Jul 2002

Conference

ConferenceProceedings of the Nutrition Society - Scientific Meeting
Country/TerritoryUnited Kingdom of Great Britain and Northern Ireland
CityLeeds
Period02 Jul 200205 Jul 2002

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