The effects of chicory when ensiled alone or in combination with other forages on fermentation characteristics and silage quality

Rhun Fychan, David Keith Leemans, Vince Theobald, D. R. Davies, Ruth Sanderson, Christina Marley

Research output: Chapter in Book/Report/Conference proceeding › Conference Proceeding (Non-Journal item)

Original language	English
Title of host publication	Proceedings of the British Grassland Society 10th Research Conference, 20-21st September 2011, Belfast, Northern Ireland
Publisher	British Grassland Society
Pages	51
Number of pages	1
Publication status	Published - 2011
Event	10th British Grassland Society Research Conference - Belfast Duration: 20 Sept 2011 → 21 Sept 2011

Conference	10th British Grassland Society Research Conference
City	Belfast
Period	20 Sept 2011 → 21 Sept 2011

Permanent link

Fychan, R., Leemans, D. K., Theobald, V., Davies, D. R., Sanderson, R., & Marley, C. (2011). The effects of chicory when ensiled alone or in combination with other forages on fermentation characteristics and silage quality. In Proceedings of the British Grassland Society 10th Research Conference, 20-21st September 2011, Belfast, Northern Ireland (pp. 51). British Grassland Society.

@inproceedings{246d4c4c47cc4a34a1461f9858884073,

title = "The effects of chicory when ensiled alone or in combination with other forages on fermentation characteristics and silage quality",

author = "Rhun Fychan and Leemans, {David Keith} and Vince Theobald and Davies, {D. R.} and Ruth Sanderson and Christina Marley",

note = "RONO: 10023A-01 ; 10th British Grassland Society Research Conference ; Conference date: 20-09-2011 Through 21-09-2011",

year = "2011",

language = "English",

pages = "51",

booktitle = "Proceedings of the British Grassland Society 10th Research Conference, 20-21st September 2011, Belfast, Northern Ireland",

publisher = "British Grassland Society",

}

Fychan, R, Leemans, DK, Theobald, V, Davies, DR, Sanderson, R & Marley, C 2011, The effects of chicory when ensiled alone or in combination with other forages on fermentation characteristics and silage quality. in Proceedings of the British Grassland Society 10th Research Conference, 20-21st September 2011, Belfast, Northern Ireland. British Grassland Society, pp. 51, 10th British Grassland Society Research Conference, Belfast, 20 Sept 2011.

The effects of chicory when ensiled alone or in combination with other forages on fermentation characteristics and silage quality. / Fychan, Rhun; Leemans, David Keith; Theobald, Vince et al.
Proceedings of the British Grassland Society 10th Research Conference, 20-21st September 2011, Belfast, Northern Ireland. British Grassland Society, 2011. p. 51.

Research output: Chapter in Book/Report/Conference proceeding › Conference Proceeding (Non-Journal item)

TY - GEN

T1 - The effects of chicory when ensiled alone or in combination with other forages on fermentation characteristics and silage quality

AU - Fychan, Rhun

AU - Leemans, David Keith

AU - Theobald, Vince

AU - Davies, D. R.

AU - Sanderson, Ruth

AU - Marley, Christina

N1 - RONO: 10023A-01

PY - 2011

Y1 - 2011

UR - http://hdl.handle.net/2160/9838

M3 - Conference Proceeding (Non-Journal item)

SP - 51

BT - Proceedings of the British Grassland Society 10th Research Conference, 20-21st September 2011, Belfast, Northern Ireland

PB - British Grassland Society

T2 - 10th British Grassland Society Research Conference

Y2 - 20 September 2011 through 21 September 2011

ER -