The fanta-sy of global products: Fizzy-drinks, differentiated ubiquity and the placing of globalization

Jesse Heley, Marc Welsh, Samantha Saville

Research output: Contribution to journalArticlepeer-review

2 Citations (Scopus)
266 Downloads (Pure)

Abstract

If globalization is conceived as an outcome of negotiations between places and relational processes, how do researchers capture such amorphous complexity? Drawing upon the framework of assemblage theory this paper unpicks the plethora of processes and practices encompassed within the problematic term ‘globalization’. Focusing on the ‘banal’ object of a can of Fanta, we demonstrate how this exists in an assemblage which maintains coherence across space (i.e. is universally recognizable) yet is spatially differentiated in its components. Shedding light on how these processes coalesce in place we argue for the acknowledgement of the ‘ubiquitous’ in making place and the importance of difference in underpinning the ‘global’.

Original languageEnglish
Pages (from-to)683-697
Number of pages15
JournalGlobalizations
Volume17
Issue number4
Early online date27 Nov 2019
DOIs
Publication statusPublished - 18 May 2020

Keywords

  • Everyday globalization
  • assemblage
  • place
  • soft drinks
  • sugar
  • transnational corporations

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