Zinc and copper enhance cucumber tolerance to fusaric acid by mediating its distribution and toxicity and modifying the antioxidant system

Ruirui Wang, Jian Huang, Aichen Liang, Ying Wang, Luis Alejandro Jose Mur, Min Wang*, Shiwei Guo

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

13 Citations (Scopus)
126 Downloads (Pure)

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Agricultural and Biological Sciences